November Holiday Pies
November Holiday Pies
Noir d'Ebene Chocolat et Patisserie

November Holiday Pies

Regular price $ 30.00 $ 0.00 Unit price per


Thanksgiving Holiday Pies.   

PICK UP WEDNESDAY  NOVEMBER 22nd

3 PM - 8 PM 

 

Handcrafted, southern pastry, traditional, classic.  Always brings family to the table.  Of course, we made the pie crust from scratch.   

Quantities: 1 - 9" deep

 Ingredients 

  • chocolate ganache tart / dark chocolate + unsalted butter + cocoa powder + whole eggs + vanilla + granulated sugar + all purpose flour + graham cracker flour + kosher salt 

  • sweet potato + granulated sugar + unsalted butter + whole eggs + whole milk, cream or oat milk + vanilla bean paste or extract + lemon juice + baking powder + ground cinnamon + ground mace or nutmeg + kosher salt + crust  

 

  • pumpkin + granulated sugar + unsalted butter + whole eggs + whole milk, cream or oat milk + vanilla bean paste or extract + lemon juice + baking powder + ground cinnamon + ground mace or nutmeg + kosher salt + crust  

 

  • apples + granulated sugar + unsalted butter + vanilla bean paste + lemon juice + cornstarch + ground cinnamon + ground mace or nutmeg + kosher salt  + crust  

 

  • peaches + granulated sugar + unsalted butter + vanilla bean paste + lemon juice + hazelnut liquor +  cornstarch + ground cinnamon + ground mace or nutmeg + kosher salt  + crust  

 

  • crust / all purpose flour + unsalted butter + whole milk and or cream + granulated sugar or powdered sugar + kosher salt
  • crumb topping  / flour + unsalted butter + granulated sugar + brown sugar + kosher salt 
  • gluten free crust / gluten free flour + unsalted butter + whole milk and or cream + granulated sugar or powdered sugar + kosher salt
  • gluten free crumb / gf flour + unsalted butter + granulated sugar + brown sugar + kosher salt 

 

   

1 - 7 pm @ 1309  Chicago Avenue

     

    Handcrafted & Packaged 

     

    Manufactured in a facility that handles wheat, dairy, eggs, peanuts and tree nuts.


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